Love cooking? Love the ocean? Combine both with a unique role onboard our liveaboard dive vessels!
Pro Dive Cairns, Australia’s premier dive training and liveaboard operator, is looking for a skilled and reliable Cook to join our friendly crew. This is a fantastic opportunity to work in a dynamic, tourism-focused environment, preparing quality meals for our guests and crew on our liveaboard dive vessels.
About the Role
As our Cook, you’ll be responsible for planning and preparing tasty, nutritious meals to suit a variety of dietary needs, ensuring high standards of food safety and presentation. Working in a small galley kitchen, you’ll deliver breakfast, lunch, dinner and snacks for guests and crew, helping create a welcoming and enjoyable onboard experience.
Key Responsibilities
About You
You will have:
What We Offer
If you love cooking and want to be part of an unforgettable adventure, we’d love to hear from you.
Please provide a cover letter and CV that details your skills and experience.
About Quicksilver Group and Pro Dive Cairns
We are proudly Australia’s leading Great Barrier Reef tourism company with operations based in Cairns, Port Douglas and Green Island. Our multi-award winning company comprises:
In operation since 1983, Pro Dive Cairns is renowned as one of Australia’s premier dive operators. With a 5 star diver training centre and three 25 metre modern liveaboard dive vessels, Pro Dive Cairns specialises in diver training for beginners to professional levels and 3 day/2 night liveaboard dive trips, in addition to operating an advanced dive and watersports retail centre.
To learn more about Pro Dive Cairns visit our website https://prodivecairns.com/
To apply for this position, please visit the link below or scan the QR code to the left.
Link for applying to this position: